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Eat Healthy with Grilled Shrimp Salad

This salad is a quick, simple, healthy summer recipe that you can enjoy with fresh and tasty ingredients. This salad is also perfect for a weeknight meal. Buy from reliable shrimp manufacturers in India to make this mouthwatering salad, at home, in 30 minutes.

Servings: 4-6 people

Ingredients:

For the grilling part:

  • Large (about 20 pieces) white shrimp, deveined, peeled, and tail removed: 1 lb.
  • Garlic, minced: 2 tablespoons
  • Olive oil: 1 tablespoon
  • Italian seasoning: ½ tablespoon
  • Lemon juice: 1 tablespoon
  • Salt: 1 teaspoon
  • Paprika: 1 teaspoon
  • Ground black pepper: ½ teaspoon

For the salad:

  • Mixed greens: 6 cups
  • Red onion, thinly sliced: ½
  • Red bell pepper, thinly sliced: 1
  • Avocado, sliced: 1
  • Lemon juice: 1 tablespoon
  • Olive oil: 1 tablespoon
  • Ground black pepper: ¼ teaspoon
  • Salt: ½ teaspoon

Instructions:

Make the Shrimp:

  1. Add shrimp with oil, lemon juice, garlic, Italian seasoning, salt, paprika, and pepper to a large mixing bowl. Toss everything together to coat everything evenly. Set these aside to marinate for 15 to 20 minutes. Additionally, you can use a sealable Ziploc bag for seasoning and marination.
  2. After that, thread four or five marinated shrimp on bamboo skewers.
  3. Then, lightly oil the grill pan, and preheat the grill over medium-high heat for 3 minutes. Or until the oil begins to shimmer and sizzle. On the grill pan, arrange the skewers equally spaced apart. Grill them for 3 to 4 minutes, on each side or until they are opaque and orange. (Alternatively, they can be baked or air-fried at 375°F for 12-15 minutes.)

Make the Salad:

  1. Start by combining the salad’s ingredients, such as mixed greens, bell pepper, avocado, and red onion, in a sizable mixing or serving bowl. After that, unthread the grilled shrimp and add them to the top of the salad.
  2. Next, combine lemon juice, olive oil, salt, and pepper in a small mixing bowl. You may also use only the Italian dressing, balsamic vinaigrette, or Greek salad dressing.
  3. Then drizzle the dressing over the salad and toss to mix. If required, season with more pepper and salt.

This recipe is the perfect option while searching for something quick and nutritious. This simple dish could satisfy your summer supper needs! Therefore, to prepare this meal at home without any hassle, buy from any reputable seafood export company and have them delivered to your doorstep.

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